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Tamarind Thokku

Craving a flavour burst? 

Meet Tamarind Thokku, a symphony of sweet, spicy, and tangy that dances on your taste buds. Made with Tumkur tamarind and a medley of spices, it’s your go-to sidekick for steaming hot rice, dosas, and idlis.

This jar packs heritage, handcrafted love, and lip-smacking joy. 

One spoonful, and your meal transforms into a celebration.

What makes it truly special:

  • Love that tangy kick? Try Tamarind thokku – your flavour fix.
  • Tired of boring side dishes? You can now season rice, dosas or idlis with ease.
  • Want some tradition? It’s heritage on a plate, made with Tumkur tamarind and traditional spices.
  • Want something wholesome? Nothing additional added, just pure ingredients packed with care.

Struggling with these everyday issues? Here’s how this helps:

  • Bored with plain meals? A dollop of this thokku turns boring rice into a tangy delight.
  • Missing a homemade touch? Crafted traditionally, it’s like having a grandma in the kitchen.
  • Worried about artificial preservatives? This thokku is pure, with no nasties.
  • Craving versatile flavours? Whether it’s idlis, dosas, or even snacks, it’s a perfect match.

What’s inside? The ingredients that set it apart:

  • Tumkur Tamarind: The star of the show—tangy, bold, and bursting with flavour.
  • Red Chillies & Pepper: Add that fiery zing to balance the tanginess.
  • Jaggery: A touch of sweetness to create the perfect harmony.
  • Native Garlic & Cumin: Aromatic heroes that elevate every spoonful.
  • Sea Salt & Mustard Seeds: Nature’s seasoning to keep it pure and flavourful.

Quantity: 250gms

₹180.00

In stock

Our promise

Flavour explosion

Pure & wholesome

Tradition on your plate

Versatile delight

What makes Vrudhi tamarind thokku unique

Now picture a thokku so flavourful, it's like getting a hug from tradition.

This Vrudhi tamarind Thokku is more than a condiment - it's a journey to the heart of Karnataka's Tumkur - where Tamarind grows bold and full under the care of skilled farmers.

Each jar is made with love - tamarind, red chilli and jaggery - a trifecta. No preservers, no shortcuts - just heritage on your plate. It's thokku - drizzle over hot rice or swipe on dosas.

The Vrudhi guarantee

Only Real Ingredients
No Fillers, No Additives

Crafted in Small
Batches for Freshness

No Gimmicks
What You See Is What You Get.

No Artificial Preservatives
Pure and Honest

Simple, Clean Ingredients
You Can Recognize.

Authentic Flavours
No Artificial Taste Enhancers.

Pure Aroma
No Synthetic Fragrances.

    One spoonful of Tamarind Thokku

    Flavour that hugs your soul!

    In stock

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    5.0
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    1-2 of 2 reviews
    1. V
      Vidya
      Verified owner
      Tamarind ThokkuTamarind Thokku

      The tamarind thokku is just out of this world. Tried it only today and it’s almost half empty already. Sincerely hoping it would be forever available on ur website Venutha! Tried it with hot rice for lunch and dosa in the morning.
      Nowadays the trend is to serve the tamarind thokku and vrudhi chutney pudis on the plate first and then serve the cooked food😅
      A big hit in the family!!

      (0) (0)
      • VN
        Vrudhi Naturals
        Store manager

        We are pleased to know that your family loves Tamarind Thokku and Vrudhi Chutney pudis. These are a wonderful combination with Rice and Vrudhi Ghee. Simple Products can elevate the taste of food that are prepared with clean and pure ingredients. We are very happy for your family.

    2. SS
      Shwetha Sidharth
      Reviewer
      Tamarind ThokkuTamarind Thokku

      The Tamrind thokku is too good. Pairing it with hot rice and a touch of ghee elevated the experience to a whole new level.The blend of tanginess and spiciness in the flavor was simply amazing,

      (0) (0)
      • VN
        Vrudhi Naturals
        Store manager

        Thank you Shwetha for sharing your experience. Simple products like these Elevate the experience of real Food. We are glad to know that you like the Tamarind Thokku. The thokku is famous in many Vrudhi Families who use it in many different ways with idli, dosa and paratha .

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