Moringa Leaves Pudi (Moringa Spice Mix)
If superfoods were not only good for overall health but also excite your taste buds, what would be the outcome?
Moringa Pudi is a flavourful spice blend that offers both health benefits and great taste. Moringa leaves are packed with essential nutrients, and this particular powder offers a blend of Vitamin C, Calcium, and Iron in a flavourful combination of tangy, spicy, and sweet flavours.
Pour a drizzle of it over hot rice, idlis or dosas for a nutrient-rich and delicious treat.
Who claimed that delicious food could not be nutritious?
What makes it truly special:
- Searching for a superfood? Filled with Moringa, our pudi is a powerhouse of nourishment.
- Tired of boring meals? Adds a tangy, spicy kick to rice, dosas, and much more.
- Need clean ingredients? Made with Himalayan Pink Salt and cold pressed groundnut oil.
- Missing tradition? Handcrafted by the renowned Arya Vysya community.
- Living from home? Perfect and travel-friendly for students and busy lifestyles.
Struggling with these everyday issues? Here’s how this helps:
- Struggling to add superfoods to your diet? This pudi makes it easy and tasty.
- Low on essential nutrients? Boosts your intake of Vitamin C, Calcium, and Iron.
- Tired of plain dishes? Transforms everyday meals into flavourful delights.
- Living far from home? Keep tradition alive in your kitchen, no matter where you are.
- Worried about unhealthy additives? Free from artificial preservatives for guilt-free indulgence.
What’s inside? The ingredients that set it apart:
- Moringa Leaves: Vitamin C, Calcium & Iron superfood!
- Dry Coconut: Add creaminess to every bite.
- Himalayan Pink Salt: Pure, mineral-packed seasoning for whole goodness.
- Cold-Pressed Groundnut Oil: Adds nutty flavour while retaining nutrients.
- Dry Chillies, Tamarind, Jaggery: A heat, sweetness & tangy blend.
Quantity: 100gms
₹199.00
In stock
Our promise
Everyday superfood
Clean ingredients
Flavour explosion
Travel friendly delight
What makes Vrudhi Moringa leaves pudi unique
Have you ever thought about how entertaining superfoods can be?
Moringa Pudi is here to demonstrate its effectiveness. This pudi is made by the Arya Vysya community and blends the nutritious properties of Moringa with the rich tastes of South Indian cooking.
This product is not just a simple condiment, it provides essential nutrients on a daily basis, consisting of Himalayan Pink Salt along with cold-pressed groundnut oil.
Whether you sprinkle it on rice, or snacks, dosas, this spice blend elevates every meal to a tribute to wellness as well as tradition.
The Vrudhi guarantee
Only Real Ingredients
No Fillers, No Additives
Crafted in Small
Batches for Freshness
No Gimmicks
What You See Is What You Get.
No Artificial Preservatives
Pure and Honest
Simple, Clean Ingredients
You Can Recognize.
Authentic Flavours
No Artificial Taste Enhancers.
Pure Aroma
No Synthetic Fragrances.
Moringa Leaves Pudi (Moringa Spice Mix)
Sorry, no reviews match your current selections
Related products
Curry Leaves Pudi (Curry Spice Mix)
What if boosting your health was as simple as adding a spoonful of flavour to your meal? Meet Curry Leaves Chutney Pudi, a spice blend crafted to infuse your food with the tangy, spicy magic of curry leaves. Rich in iron and loaded with nutrients, it’s the perfect companion to hot rice, dosas, and idlis.
Whether you’re chasing health benefits like improved iron levels and better hair health or simply craving a burst of South Indian tradition, this pudi is a must-have in your pantry.
What makes it truly special:
- Worried about iron levels? A delicious way to boost your intake naturally.
- Struggling with hair fall? Promotes healthy hair and helps prevent greying.
- Craving bold flavours? A harmonious balance of tangy, spicy, and sweet.
- Missing tradition? Handcrafted by the Arya Vysya community, it’s rooted in heritage.
- Need something versatile? Perfect for rice, dosas, idlis, or even creative snacks.
Struggling with these everyday issues? Here’s how this helps:
- Low iron levels? This pudi makes boosting iron simple and delicious.
- Dealing with hair issues? Promotes strong, healthy hair while preventing greying.
- Tired of boring meals? Adds an irresistible flavour explosion to every dish.
- Living away from home? Travel-friendly and brings a taste of tradition to your plate.
- Craving pure ingredients? Made with Himalayan Pink Salt and no artificial preservatives.
What’s inside? The ingredients that set it apart:
- Curry Leaves: Hero of health and flavour - this iron-rich, aromatic hero.
- Dry Coconut: It gives the blend some creaminess and richness.
- Himalayan Pink Salt: Pure, mineral-rich seasoning for goodness.
- Cold-Pressed Groundnut Oil: Restores natural taste and nutritional value.
- Dry Chillies, Jaggery & Tamarind: A heat, sweetness and tang trio to tempt your taste buds.
Quantity: 100gms
Foxtail Millet Noodles
Noodles took over homes like wildfire. Quick, tasty, easy. A meal you could whip up in minutes. Kids loved it. Teens, adults: everyone did. But then people started asking: Is it really food? Because what’s quick isn’t always kind. Refined flour, loaded with MSG, shelf-stable for months thanks to preservatives. The result? Constipation in kids. Bloating in adults. And the worst part? You finish a bowl and you’re hungry again in an hour, craving more.
That’s why Vrudhi Millet noodles happened. Not as another “healthy noodles” brand but as a fix for the problem no one talks about. Real millet flour, not sprinkled in for marketing but as the main ingredient. No refined wheat, no maida, no high-gluten grains that sit heavy in your gut. While others slap “supergrain blend” on their labels and hide wheat as the real base, this one doesn’t play those games. Just unpolished foxtail millet, Khapli wheat, and a tastemaker made from Himalayan pink salt and whole spices.
It’s not instant. It’s not artificial. It’s just what noodles should’ve been from the start. Real. Honest. And light enough for every stomach at the table.
What makes it truly special
- Millets, Not Marketing. Real millet flour, not a sprinkle for show.
- No Maida. No Refined Wheat. Just unpolished foxtail millet and Khapli wheat, gentle on the gut.
- Light Yet Satisfying. No heaviness. No post-meal crash.
- No MSG. No Cravings. Just clean, honest taste from Himalayan pink salt and whole spices.
- For Everyone. Kids, teens, adults—no constipation, no regret after snacking.
Struggling with these everyday issues? Here’s how this helps
- Tired of noodles feeling heavy? These don’t. Millet noodles digest easily, keep you full longer.
- Worried about kids eating junk? No refined flour, no MSG, no preservatives—just clean ingredients.
- Confused by “healthy” claims? This isn’t wheat pretending to be millets. It’s millets, first and foremost.
- Hate that post-noodle hunger? These satisfy without triggering more cravings.
What’s inside? The ingredients that set it apart
- Unpolished Foxtail Millet: The heart of these noodles. Real millet flour, not sprinkled in for marketing. Unpolished, because polishing strips nutrients. It’s what keeps the noodles light, nourishing, and easy to digest.
- Native Khapli (Emmer) Wheat: An ancient grain, naturally low in gluten and kinder to the gut. No refined flour, no hybrid wheat, no heaviness after eating.
- Whole Spice Tastemaker: Not some MSG-loaded powder. Just Himalayan pink salt, turmeric, cumin, coriander, and black pepper. Spices you'd actually find in a home kitchen.
- Nothing Else. No preservatives, no artificial color, no palm oil, no junk. Just honest, clean ingredients.
Weight: 180 gms
Millet Bisibelebath
Some meals hold memories. A warm, hearty bowl of Millet Bisibelebath isn’t just food—it’s comfort, tradition, and nourishment all in one. But what if you could enjoy that same authentic taste with the power of millets and zero refined ingredients? That’s where Vrudhi Millet Bisibelebath comes in. Unlike any other commercial products, we use energized millets, which undergo a special soaking process to remove anti-nutrients, making minerals like iron, magnesium, and calcium more bio-available.
No other brand in the market uses A2 ghee from Hallikar and Malnad cows, cold-pressed groundnut oil, or real Ceylon cinnamon, while others settle for refined ingredients, we bring you a rich, aromatic experience rooted in tradition. Whether you’re craving a quick Bisibelebath recipe, looking for an authentic Karnataka-style dish, or need a nutrient dense meal, this one delivers pure goodness in minutes.
What makes it truly special
- Premium Ingredients, No Compromise – No refined salt, no palm oil, no shortcuts. Only A2 ghee, cold-pressed oils, and real Ceylon cinnamon.
- Easy One-Pot Meal – Pre-seasoned with ghee, cashews, and curry leaves—just cook and enjoy!
- Soaked Millets for Easy Digestion – We soak the millets beforehand to remove anti-nutrients like phytic acid, ensuring better absorption of iron, magnesium, and calcium.
- Balanced for Steady Energy – A nutrient-dense, diabetic-friendly meal that keeps you full without sugar spikes.
Struggling with these everyday issues? Here’s how this helps
- Struggling with digestion after eating heavy meals? Our pre-soaked, gut-friendly millets ensure easy digestion without bloating.
- Tired of unhealthy, processed food when you're busy or unwell? This wholesome meal is ready in minutes, keeping your nutrition intact.
- Worried about artificial ingredients in instant mixes? We use zero refined salt, oils, sugars, or flours—just pure, honest ingredients.
- Finding it hard to cook nutritious meals for the family? This one-pot dish is quick, perfect for students, elderly, and busy professionals.
What’s inside? The ingredients that set it apart
- Energized Millets – Pre-soaked to enhance mineral absorption and prevent bloating.
- A2 Ghee – Traditional ghee from Hallikar and Malnad cows, rich in healthy fats and gut-friendly nutrients.
- Cold-Pressed Groundnut Oil – Supports heart health and gives a deep, nutty flavour.
- Real Ceylon Cinnamon – Unlike cassia, this pure spice boosts metabolism and balances blood sugar.
- Unrefined Salt – Retains natural minerals that refined salt strips away.
Weight: 200 gms
Tamarind Thokku
Craving a flavour burst?
Meet Tamarind Thokku, a symphony of sweet, spicy, and tangy that dances on your taste buds. Made with Tumkur tamarind and a medley of spices, it’s your go-to sidekick for steaming hot rice, dosas, and idlis.
This jar packs heritage, handcrafted love, and lip-smacking joy.
One spoonful, and your meal transforms into a celebration.
What makes it truly special:
- Love that tangy kick? Try Tamarind thokku - your flavour fix.
- Tired of boring side dishes? You can now season rice, dosas or idlis with ease.
- Want some tradition? It's heritage on a plate, made with Tumkur tamarind and traditional spices.
- Want something wholesome? Nothing additional added, just pure ingredients packed with care.
Struggling with these everyday issues? Here’s how this helps:
- Bored with plain meals? A dollop of this thokku turns boring rice into a tangy delight.
- Missing a homemade touch? Crafted traditionally, it’s like having a grandma in the kitchen.
- Worried about artificial preservatives? This thokku is pure, with no nasties.
- Craving versatile flavours? Whether it’s idlis, dosas, or even snacks, it’s a perfect match.
What’s inside? The ingredients that set it apart:
- Tumkur Tamarind: The star of the show—tangy, bold, and bursting with flavour.
- Red Chillies & Pepper: Add that fiery zing to balance the tanginess.
- Jaggery: A touch of sweetness to create the perfect harmony.
- Native Garlic & Cumin: Aromatic heroes that elevate every spoonful.
- Sea Salt & Mustard Seeds: Nature’s seasoning to keep it pure and flavourful.
Quantity: 250gms
