Our promise
Unpolished, raw, and real cashews
No chemicals, No artificial shine
Stored fresh, made in small batches
Pure flavour, No long shelf life tricks
What makes Vrudhi Cashew unique
Cashews in the market look perfect. Shiny, uniform, long shelf life, always fresh looking. But have you ever wondered how they stay that way for months? Most cashews are polished, treated, sprayed with insecticides and fungicides to make them last longer. They sit on store shelves for months, untouched by insects, untouched by fungus. But what happens when you eat something that insects won’t touch? Does your body break down those chemicals? Does it remove them, or do they slowly accumulate over time?
That is why Vrudhi Cashews are different. No artificial fertilizers, no chemical sprays, no tricks to make them look good. Grown in Karnataka, stored with skin, processed in small batches throughout the year. These cashews may not be perfectly shaped, they may not be bright white, but they are fresh, real, and packed with natural flavour. They might catch fungus if stored too long, because real food is supposed to spoil. They might be smaller, because small cashews have more taste. They might not look like store cashews, because these are not mass-produced, not chemically preserved, not made for the shelves but made for you.
Benefits of our Cashew
- Are these cashews raw or roasted? They are raw and unprocessed, straight from small batch processing.
- Do they contain preservatives? No. No artificial preservatives, no polishing agents, just pure cashews.
- How do these compare to store cashews? These are real, stored with skin, fresher than any mass-produced cashew.
- Can I use these for cooking? Yes! Great for curries, biryanis, sweets,and cashew milk for a vegan diet.
- Why do these not look as white as regular cashews? Because cashews are not naturally white, they are creamy and slightly golden.
The Vrudhi guarantee
Only real ingredients
No Fillers, No Additives
Crafted in small
batches for freshness
No gimmicks
What you see Is what you get.
No artificial preservatives
Pure and honest
Simple, clean ingredients
you can recognize.
Authentic flavours
No artificial taste enhancers.
Pure aroma
No synthetic fragrances.
Our patrons speak!
Ingredients, usage and
queries on Cashew
Step 1: Grown naturally, No shortcuts
Cashew trees take years to grow. No artificial fertilizers, no sprays, no quick fixes. Just soil, sun, and time.
Step 2: Sun dried, not machine dried
Cashews are left to dry under the sun. No industrial dehydration, no preservatives, just nature doing its work.
Step 3: Steam boiled, not oil roasted
No high heat roasting. Cashews are steam boiled to soften shells without damaging the kernels inside.
Step 4: Shelled by hand, not machines
Machines crush, hands preserve. Each cashew is hand shelled, keeping them whole and natural.
Step 5: Baked, not chemically treated
Kernels are baked to remove moisture. No whitening agents, no polish, no artificial shine.
Step 6: No size sorting, just real cashews
Cashews are stored with skin, processed in small batches throughout the year. No mass production, no long storage. Fresh, always.
Step 7: No chemical sprays, no fake freshness
Most cashews are sprayed with insecticides to keep them looking perfect. Vrudhi Cashews are not. If stored too long, they may catch fungus. That’s how real food behaves.
Do we need to refrigerate the cashews?
Most cashews are sprayed with insecticides to increase shelf life. Vrudhi Cashews are not. They may catch insects if left unused for too long. We recommend refrigerating them for longer freshness.
Why do Vrudhi Cashews taste so fresh?
Our cashews are not stored for long periods. The shells are removed in small batches as needed. No mass processing, just fresh, real cashews.
Why don’t Vrudhi Cashews look shiny?
Because they are not polished. No artificial whiteners, no chemicals, no glossy coating. Just cashews the way they are meant to be.
Do these cashews have a shorter shelf life?
Yes, and that’s a good thing. No chemical sprays to keep them looking fresh unnaturally. Buy in small batches and store them well.
Why are some cashews smaller than others?
Because that’s how nature makes them. Cashews are not size sorted or processed to look uniform. The smaller ones? More flavour, more crunch.
Will these cashews catch fungus?
If stored in humid conditions for too long, yes. That’s how real food behaves. Keep them dry, cool, and fresh, and they will stay perfect.
More FAQ's
- Are these cashews safe for people with nut allergies?
Cashews are tree nuts, and nut allergies can vary. If you have a nut allergy, consult your doctor before consuming. - Do Vrudhi Cashews contain added salt or oil?
No. No salt, no oil, no preservatives. Just pure, natural cashews as they come from the tree.
These are cashews the way they should be, fresh, natural, unprocessed.
Complete your ritual
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In stock
madhuri.sohan (verified owner) –
I have been consuming cashews and walnuts, and they are excellent in quality. The cashews are fresh, crunchy, and taste delicious, while the walnuts are rich, flavorful, and full of nutrients. Both make a healthy and satisfying snack. I am very happy with the freshness and taste and would recommend them to others.
Vrudhi Naturals –
Vrudhi Unpolished cashews are the freshest and tastiest cashews one would have tried. These cashews are from processed in small batches and hence the cashews are very fresh. Once processed, these cashews are not sprayed with insecticides or pesticides for longer shelf life. We personally use the same cashews in our everyday cooking including the cashew paste we make at home.
Vibha –
My entire family including my grandkids enjoy having the sweet cashews . Really yummmm
bakul shroff –
Very very tasty. We are great fans of Vrudhi cashews. One, you are assured it is genuine organic & have such a wonderful taste. The only shortcoming is that once you eat one you want pop one more!!!
svindira (verified owner) –
Big shoutout for Vrudhi cashews.
My dad is a great fan of cashews. He had panruti cashews ( a place in tamilnadu famous for cashews) about 30 years ago and always used to compare with that quality. We always feel bad that he is eating too much of regular cashews.
This time when I ordered psoriasis oil for him, added cashews too. He received it today, first ate the cashews and told my mom to hide it as he will finish the whole pack in one go.
He mentioned to me that the quality is too good.
Thank you Venutha ji for giving us the best quality in everything 🙏